The TLC Bakery is a leading bakery in Ibadan famous for our exceptional delivery of exquisite confectionery, ranging from cakes to treats and everything in between. We set out to exceed the expectations of our diverse clientele by taking their needs and desires into consideration. We are here to make your memorable moments delicious, whether it’s a once-in-a-lifetime event or an everyday gathering with friends and family.Responsibilities
Consult with customers to discuss desired cake designs and cake decorating ideas for speciality cakes
Design and decorate cakes according to customers’ specifications
Produce different kinds of icing, frosting, and cake fillings based on cake type and customer preferences
Keep up to date with the latest trends in both flavors and aesthetic appeal
Supervise and ensure that all decorating utensils and equipment are properly maintained
Adhere to health and safety regulations by maintaining product freshness and sanitation
Manage and apply creativity into decoration of cakes
Coordinating and handling decoration of all cakes which include fondant, buttercream, butter icing, cupcakes and desserts
Take inventory of baking and decorating supplies and liase with the store manager to order new stock as required.
Conduct training for students and interns when necessary.
Craft flowers and every other accessory for the decoration of a cake.
Decorate regular bakery items according to established bakery standards.
Ensure that the display refrigerators are cleaned, polished, and fully stocked with cakes, frostings, and desserts and keeping the work station clean.
Dutifully discharging responsibility as assigned by the Operations Manager and Creative Director.
Requirements
Candidates should possess a Bachelor’s Degree / HND qualification with 3 – 5 years work experience.
Must live very close to Bodija, Ibadan.
Work hours are 8:30am to 6pm daily with 30 mins break.
