Gourmet Twist is a food and beverage company based in the bustling city of Lagos Island. Our company is passionate about providing delicious, high-quality food and beverages to our customers, while also supporting the local community and economy.
We believe that food should be more than just fuel – it should be a source of enjoyment, comfort, and connection. That’s why we use only the freshest, highest-quality ingredients in all of our products, and we’re always experimenting with new flavors and recipes to keep things interesting.Role Overview:
As Junior Inventory Manager, you’ll support inventory planning, control, and reporting to ensure our kitchens and packing departments never run short—or overstock—on ingredients and packaging.
Key Responsibilities:
Monitor stock levels for ingredients, packaging, and supplies
Process purchase orders and coordinate with suppliers for timely deliveries
Conduct weekly physical counts; reconcile discrepancies
Update inventory system (ERP/Excel) with receipts, usage, and wastage
Forecast demand based on sales data and seasonal trends
Collaborate with Kitchen, Packing, and Logistics teams to optimize stock flow
Qualifications
2 years experience in inventory, supply chain, or procurement
Strong numerical skills and attention to detail
Proficiency with Excel; experience with ERP/inventory software a plus
Good communication and teamwork abilities
Bachelor’s degree in Business, Supply Chain, or related field preferred
What We Offer:
On‑the‑job training and career growth opportunities
Friendly, collaborative work environment
