Restaurant Chef at Supersaver Supermarket

Supersaver Supermarket – Established in 2013, Supersaver Supermarket is Nigeria’s fastest growing brand in the retail sector with branches in diffrent parts of Lagos and massive expansion plans in various parts of the Nigeria. Our businesses cut across retail trade, wholesale trade, manufacturing and Agriculture.Responsibilities

Setting up the kitchen with cooking utensils and equipment, like knives, pans, and food scales.
Ability to formulate recipes, Study each recipe and gather all necessary ingredients
Cooking food in a timely manner.
Can make something very mouth-watering and tasty from almost nothing.

Requirements

Must demonstrate an undeniable flair for ‘treating food right’ and be very comfortable and versatile in continental, Yoruba, Igbo, Calabar dishes, and more.
Proven work experience as a Chef or cook.
Must willing and able to train team members and must also be open to learning
Advanced knowledge of Hospitality / culinary techniques.
Excellent communication, customer, and interpersonal relations is a must.
Ability to remain calm and undertake various tasks
Familiarity with sanitation regulations.

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